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chocolate covered pretzels

Blue Chocolate Covered Pretzels

Print Recipe Pin Recipe
Prep Time 15 minutes
Chill Time 1 hour
Ingredients Method Notes

Ingredients
  

  • 12 pretzel rods
  • 1 cup blue chocolate candy melts
  • 1-2 tbsp white confetti sprinkles

Method
 

  1. Line a baking sheet with parchment paper.
  2. Melt the chocolate candy according to package directions.
  3. Dip the pretzels ⅓ - ½ way into the melted chocolate candy. Set on prepared baking sheet, and immediately top with sprinkles. Repeat.
  4. Allow pretzels to set for about an hour. You can refrigerate them to make it faster.

Notes

Servings: 12 pretzels
Prep time: 15 minutes
Down time: 1 hour
Storage: store in an airtight bag or container